North African Tapas Takeover

North African Tapas Takeover - Friday 23rd August. The next edition of our regional themed tapas nights, takes place on bank holiday weekend.

Recipes and plates inspired by travels around Morocco, Tunisia, Egypt & Algeria 🇲🇦🇹🇳🇪🇬🇩🇿

Dishes and ingredients include; stuffed Medjool dates, Jollof fish - Long grain rice with tomato, chillies & spices, served with pan seared Tilapia. Red mullet skewers, Algerian roast chicken, Crispy fried cauliflower seasoned with Ras El Hanout, lemon saffron potatoes, garlic roasted okra, Basbousa - a syrup soaked semolina cake from Egypt plus much more!

Lots of vegetarian, vegan, gluten free and halal options.

Themed music and soundtrack provided by resident DJs.

Swipe to see the full menu. 1 night only.

Table Bookings now live on our website ❤️

Bookings are now LIVE - Click Here.


Ps. The last takeover was fully booked, so secure your table asap.

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